Monday, 18 October 2010

Fleming’s is Serving up Pink for a Cause

The nationally acclaimed Fleming’s Prime Steakhouse & Wine Bar in Newport Beach, is serving up two great promotions for the month of October to support Breast Cancer Awareness. During the month of October, Fleming’s urges everyone to “Drink Pink For The Cause!” by indulging in their new specially created cocktail, the Stoli Bombshell. During October, 100% of the sales for each Stoli Bombshell will benefit the Avon Breast Cancer Crusade, which supports finding a cure for breast cancer and advancing access to care for all, regardless of one’s ability to pay. To continue honoring National Breast Cancer Awareness Month, Fleming’s will raise a toast by hosting the “Women & Wine” Dinner. In a field once dominated by men, female vintners are turning out some of the very best wines on the market today.  Fleming’s is proud to   showcase the work of three leading women winemakers with this exclusive four-course dinner during their ongoing celebration of  National Breast Cancer Awareness Month. See details below:

DRINK PINK FOR A CAUSE!

Fleming’s Supports National Breast Cancer Awareness Month

WHEN: Nightly from 5 to 7 PM on Fleming’s “5 for 6 ‘til 7” Bar Menu

WHERE: Fleming’s Prime Steakhouse & Wine Bar

COST: $6* (100% of each sale benefits the Avon Breast Cancer Crusade).The drink will be available in the main dining room and in the bar after 7 PM at the premium price

RECIPE: Only 99-calories, the Stoli Bombshell is a luxurious combination of Stoli Vanil Vodka, fresh raspberries, raspberry preserves and freshly squeezed lime juice, served straight up in a martini glass. (image below)

Ingredients

1.25 oz. Stoli Vanil Vodka; 1 oz. Fresh Lime Juice; .5 oz. Sugar-Free Syrup; .5 oz: Sugar-Free Raspberry Preserve; and 1 Fresh Raspberry

Method

Shake all ingredients in a martini shaker with ice; strain into a martini glass; garnish with a fresh raspberry.

AVON BREAST CANCER CRUSADE: The Avon Breast Cancer Crusade was launched in 1992 as a small pioneering program in the U.K. Avon in the U.S. adopted the Crusade the following year. Over the last 17 years, Avon philanthropy has raised and donated more than $640 million to breast cancer programs around the world, supporting cutting-edge research to find a cure for or prevent breast cancer as well as programs that enable all patients to access quality care.  Funding supports awareness and education: screening and diagnosis; access to treatment; support services; and scientific research. Beneficiaries of the Avon Breast Cancer Crusade range from leading cancer research and clinical centers to community-based, non-profit breast health education programs

“WOMAN & WINE” DINNER

Fleming’s Prime Steakhouse & Wine Bar continues to celebrate National Breast Cancer Awareness Month

with special wine dinner

WHEN: Tuesday, October 19th or Friday, October 22nd

Please visit www.FlemingsSteakhouse.com to

find your local restaurant’s wine dinner date an time.

COST: $95 per guest* excluding tax and gratuity

WHERE: Fleming’s Prime Steakhouse & Wine Bar

ABOUT WOMEN & WINE: This unique wine dinner will feature a trio of handcrafted premium wines, each personally selected by Fleming’s Director of Wine Marian Jansen op de Haar, paired with an exception four-course menu created by Fleming’s Executive Chef Russell Skall.

“Women & Wine” Dinner Menu

Passed Hors d’Oeuvres
Swiss Cheese Puffs
House Cured Salmon, Citrus Crème Fraîche, Crispy Wonton
CORISON, Cabernet Sauvignon Napa Valley, 2000
Winemaker: Cathy Corison

Appetizer
Butternut Squash Bisque with Danish Blue Cheese Fondue
Bacon Herb Bruschetta
HONIG, Cabernet Sauvignon Napa Valley, 2006/2007
Winemaker: Kristin Belair

Entrée
Rosemary-Scented Lamb Chops, Parmesan Risotto,

Maple Roasted Parsnips, Red Wine Demi-Glace
FRANCISCAN, Magnificat Napa Valley, 2005/2006
Winemaker: Janet Myers

Dessert
Caramel Pudding with English Toffee, Shortbread Cookies
Coffee and Tea



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